I use the 220 Micron Bubble bag and a 2 quart Tupperware container...Put shake sugar leaf..popcorn buds in..add some busted up Dry ice..put bag over the container...turn upside down over a Mirror or glass table top..and shake Violently for one minute...discard the left over and and reuse the dry ice if you have more...I dont fill the Tupperware more than 1/4 way..leave enough room for the Dry ice to fly around inside...Hope this Helps

take care and be safe

Sorry I missed Ducks question and wish he was posting here again....but to answer his question...No I dont lid the container...

@Monoxide You can and may be better But I felt the 220 would allow me to get more Product...This stuff is great and way easy. I use my sugar trim ..I would think the buds would need be grinded...But like I said I use the trim...thanks for looking in

Remember to do little amounts and for just a minute or two....any longer the plant material freezes as well...another note is if you have an ice supplier near you can get the tube Dry ice now..which is more the same size and when ya done fits perfect in the water bottle for a Bang!...another note is aI have yet to try fresh buds...I know works better for Bubble hash...not sure with dry ice.....:

take care and be safe

I get it at the local welding gas store some ice houses make it too

Quote: Monoxide wrote in post #8

---

Where do they sell dry ice?

---

Quote: Monoxide wrote in post #13

---

Hey @4u2sm0ke can you use fresh frozen trim? or does it have to be dry trim?

---

Quote: MethMan wrote in post #14

---

Quote: Monoxide wrote in post #13

---

or does it have to be dry trim?

---

For all I know you always want to dry first to make sure your trichomes are ready to fall off the bud.

@4u2sm0ke

What's your opinion on Dry Ice Hash taste?
I usually used regular Ice-O-Later set and just tried the dry ice method the first time.

While the result was ok in weight (around 3.5 oz from 30oz of trimmings) and great in smell (so intense!!), it kinda lacked the great taste I'm used to from the Ico-O-Later hash.

Did you have similar experiences with dry ice or did I just shake too long and got too much of the stuff I dont want in my hash?
I did split my trimmings in portions of like 1-2oz and was shaking about 20-50 seconds until I felt like the result was starting to look "green"

---

@Monoxide

I have not seen any mold from the product. The press is not needed either...I store Mine in Parchment papper and in a Mason jar just as we do the buds...Yours looks amazing..what it taste like?...This is my method for trim. Glad I can help my friend

take care and be safe

looking forward to how yours comes out Ston....please share with us what you come up with


take care and be safe